Can You Freeze Already Cooked Gnocchi? Unlocking the Secrets of Preserving This Delicious Italian Dish
Gnocchi, those delightful little Italian dumplings made from potatoes, flour, and sometimes eggs, can be a comfort food staple for many. Renowned for their light, pillowy texture, they serve as a versatile base for a variety of sauces, ranging from a simple marinara to a rich and creamy Alfredo. However, what happens when you find …