Perfectly Grilled: Cooking the Ultimate 2-Inch Thick Steak
Cooking a thick steak can be an intimidating task, especially if you’re aiming for that perfect sear and juicy interior. A 2-inch thick steak has a hefty presence and offers a rich, beefy flavor that few cuts can match. Mastering the art of cooking it requires depth of knowledge about various cooking methods, timing, and …