To Sear or Not to Sear: The Tri-Tip Debate
Tri-tip, a delicious cut of beef that’s rich, flavorful, and often the star of summer barbecues and holiday gatherings, has sparked a longstanding debate among grilling enthusiasts and home cooks alike: Should tri-tip be seared? This article dives deep into the complexities of this debate, exploring all the angles, from the science of searing to …