Mastering Basmati Rice: The Secrets to Perfectly Cooked Grains
Basmati rice, known for its long grains, delicate flavor, and delightful aroma, is a staple in many cuisines, particularly in Indian and Middle Eastern cooking. However, cooking it to perfection can be a challenge, especially when it comes to preventing that dreaded mushy texture. In this comprehensive guide, we will explore various methods and tips …