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The Dark Side of Refrigerating Uncooked Pasta: What You Need to Know

by Michelle Ford

When it comes to storing uncooked pasta, most of us have a tendency to simply toss it in the pantry or cupboard, assuming it will remain fresh for a long time. However, there may be situations where you’re tempted to refrigerate uncooked pasta, especially if you live in a humid climate or have a habit …

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Michelle Ford
Hi, I’m James Carter, the heart behind CookingPro. I’ve loved cooking since childhood and share tips and recipes here. With 10 years of culinary experience, I make cooking fun for all. When not in the kitchen, I explore food markets. Let’s cook together!

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About this Blog

CookingPro is your trusted companion in the kitchen, founded by Michelle Ford—a passionate home cook with a love for flavor, creativity, and practical cooking. From expert tips and hands-on guides to delicious, approachable recipes, Michelle shares everything you need to feel confident and inspired while cooking. Whether you’re a beginner or a seasoned foodie, CookingPro is here to support your culinary journey with honest advice, tested tools, and flavorful ideas. Rooted in tradition and fueled by curiosity, Michelle brings her lifelong passion for food to help you make every meal meaningful and enjoyable.

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